Obtained by an infusion of bitter almond and Acquavite di vinaccia Bianca, Mandorla Grappa-Based Spirit with Almond is rounded with distilled cherry juice. The grape pomace brandy is pale straw yellow in color with golden reflections.

When you sip a glass of this Mandorla, distinct almond nuances come through your nose, with full fruit overtones and a slightly sweet aftertaste. If you want to explore the world of blended spirit and experience the most enjoyable flavors, this grappa-based spirit comes with the subtleties of almond and cherry distillate that creates a perfect balance.

Mandorla Grappa-Based Spirit with Almond is intense and dry and it is ideal for adding to coffee or mixed in creative cocktails.